8 whole cloves
6 cups apple juice
1 cinnamon stick
1/4 teaspoon ground nutmeg
1/4 cup honey
3 tablespoons lemon juice
2 1/4 cups pineapple juice
1. Preheat oven to 350 degrees F (175 degrees C). Stud the whole oranges with cloves, and bake for 30 minutes.
2. In a large saucepan, combine the apple juice and cinnamon stick. Bring to a boil, reduce heat to medium, and simmer 5 minutes. Remove from heat, and stir in the nutmeg, honey, lemon juice, and pineapple juice.
3. Serve hot in a punch bowl with the 2 clove-studded baked oranges floating on top.
Makes 16 (4 ounce) servings
Comments: "Thanks for stopping by. My son has a very low inmume system and I try to give him alot of multi vitamins and he drinks OJ non-stop. He is also on a bunch of other vitamins and I make him echinetia tea. I know I spelled that wrong!!!" - XIDP1UwZqE